Blender at Kenya Wine Agencies Limited (KWAL)

Kenya Wine Agencies Limited (KWAL) is the leading manufacturer and distributor of wines and spirits in Kenya , Eastern and Central Africa region.
Read more about this company

 

Blender

  • Job TypeFull Time
  • QualificationDiploma
  • Experience3 - 5 years
  • LocationNairobi
  • Job FieldManufacturing  , Science 

Job Purpose

  • The job holder is responsible for planning, control and execution of all day to day aspects of wine making, spirit/ juice blending. This position directs, monitors daily winery operations, and oversees the operation of winery processing equipment, co- leading processes and manpower to deliver efficient output at the desired quality. 

Responsibilities and Accountabilities 

  • Wine making-fermentation, fining, racking, filtration. 
  • Co-lead temporary and machine operators to attain set goals. 
  • Monitor Winery jobs in progress and provide leadership in execution. 
  • System generation of Works orders as per production plan, Material issuance and system completion. 
  • Plan and avail raw materials for blending. 
  • Lead in blending of bulk for packaging at the desired quality, time and cost effectively. 
  • Review and approve blended bulk for packaging. 
  • Review and approve material reconciliation for completed Works orders. 
  • Review processing equipment logs. 
  • Taste and evaluate the final product to ensure the desired quality is achieved. 
  • Work with warehousing department to ensure required inputs are available in good time and the reorder levels adhered to avoid stock outs. 
  • Ensure all raw materials returned to inventory have the right quantity and containers are in good condition in line with the internal policies and procedures. 
  • Perform weekly, monthly and quarterly stock takes and order consumables timeously to ensure continuity in winemaking practices. 

Minimum Requirements

  • A Diploma in food science and technology
  • Certificate in winemaking is an added advantage
  • At least five (5) years’ experience in a manufacturing company, three of which must be in a winery department.
  • Practical experience in use of MS packages and ERP systems

Competencies/Attributes

  • FMCG
  • In-depth knowledge of production processes related to the manufacture of Wines/spirits/RTD.
  • Excellent communication skills both written and oral.
  • Strong attention to detail and the ability to determine the root cause of a problem.
  • Ability to set priorities and work independently within set guidelines.
  • High level of Integrity.

Method of Application

Interested and qualified? Go to Kenya Wine Agencies Limited (KWAL) on myhr.kwal.co.ke to apply

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