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The Fairmont Norfolk is a historic hotel in Nairobi, Kenya and is owned by the luxury hotel chain, Fairmont Hotels and Resorts. The hotel has 170 rooms, 4 restaurants, and consists of 5 main blocks, each ranging from 1 to 2 stories high. The hotel has a signature Tudor style of architecture that has been maintained since its original construction. Read more about this company   Food & Beverage Service Interns Job Type Contract Qualification BA/BSc/HND Experience Location Nairobi Job Field Catering / Confectionery  , Internships / Volunteering  Job Description Providing excellent waiter service to guests to ensure guest satisfaction Learn to take customer orders and delivering food and beverages Learn using the POS system diligently, entering orders and making corrections if necessary Learning food and beverage content in order to making menu recommendations, answering questions and sharing additional information with restaurant patrons Carry out set standards and procedures to ensu

Kempinski Hotels S.A. is Europe's oldest luxury hotel group. The group now has its head office in Geneva but was founded in Berlin in 1897 as the 'Hotelbetriebs-Aktiengesellschaft'. Read more about this company   Kitchen Trainee Job Type Full Time Qualification BA/BSc/HND , Diploma Experience Location Nairobi Job Field Catering / Confectionery  , Internships / Volunteering  Kitchen Trainee Reporting to the Training Manager, the trainee will be responsible for learning and familiarizing with various activities and operations within their departments. He/She will be required to uphold company policies and requirements at all times.  Key Responsibilities:  Under the supervision of the Departmental Trainer and Training Manager, the trainee shall learn how to:  Maintain comprehensive product knowledge including ingredients, equipment, suppliers, markets, and current trends.  Make recommendations for appropriate adjustments to kitchen operations accordingly.  Maintain a hygienic