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Mombasa County is one of the 47 Counties of Kenya. Its capital and the only city in the county is Mombasa. Initially it was one of the former Districts of Kenya but in 2013 it was reconstituted as a county, on the same boundaries. It is the smallest county in Kenya, covering an area of 229.7 km2 excluding 65 km2 of water mass. The county is situated in th...   Cook I Job Type Contract Qualification KCSE Experience Location Mombasa Job Field Catering / Confectionery  Job Description Preparation of raw foods for cooking; Cleanliness of equipment used in production; Maintaining hygiene by ensuring cleaning of the kitchen and its surroundings; Setting up and preparing equipment for use in food preparation and production; Alerting the supervisor of any defective equipment. Any other duties assigned by the supervisor from time to time Requirements & Qualifications Kenya certificate of secondary education (kcse) mean grade ‘d’ plain or its equivalent qualification from a recogniz...

Kenyatta University, is a multi-campus public university in Kenya. As of October 2014, it was one of twenty three public universities in the country   Executive Chef Job Type Full Time Qualification Diploma Experience 5 years Location Nairobi Job Field Catering / Confectionery  Duties and Responsibilities: Creating unique and cuisine-appropriate menus that meet quality standards. Working with the Food and Beverage Manager to set item prices and ensure a seamless dining experience. Ensuring the kitchen and surrounding areas meet the set hotel standards and health code regulations. Monitoring inventory and purchasing supplies and food from approved vendors. Hiring, training, and supervising kitchen staff, and providing direction for all day-to-day operations. Identifying and introducing new culinary techniques and trends. Managing the budget, ordering supplies, and ensuring profitability. Providing exceptional service and ensuring guest satisfaction.   Skills and Qualificat...

We are a food catering company, cooking for all types of events, including weddings, "before the wedding" functions, parties, conferences, corporate and office functions, birthday parties, launches, to name a few. Let your event be Simply Divine!   Head Chef Job Type Full Time Qualification BA/BSc/HND , Diploma Experience Location Nairobi Job Field Catering / Confectionery  We are seeking a passionate and experienced Head Chef to join our dynamic culinary team. The successful candidate will ensure the smooth running of kitchen operations, delivering exceptional food quality, presentation, and hygiene standards. Key Roles & Responsibilities Culinary Leadership: Direct all aspects of food preparation and ensure high-quality dishes. Multi-Unit Oversight: Provide operational guidance for various culinary units Menu & Event Innovation: Create unique menu items, develop new recipes, and collaborate with the Operations Manager to tailor offerings for clients and eve...

Glee Nairobi is a 5-star luxury hotel nestled in the leafy suburb of Runda, close to Nairobi's UN and Diplomatic enclaves. Set amid 8 acres of lush landscapes, this city hotel with a resort feel features: 211 exquisitely designed rooms & suites, 6 distinctive restaurants & bars, Spa, Pool, Kids Club, Nightclub, 9 versatile meeting rooms, 2 stunning ballrooms...   Banqueting Chef Job Type Full Time Qualification BA/BSc/HND Experience 5 years Location Nairobi Job Field Catering / Confectionery  We are seeking a Banqueting Chef who understands the art of large-scale luxury dining and thrives in a five-star environment where precision, creativity, and consistency matter. This role is for a professional who is deeply hands-on, calm under pressure, and excited by modern culinary expression, from refined banqueting to à la carte excellence. Key requirements: Local hire only – Kenyan citizen (mandatory) Minimum 5 years’ experience as a Sous Chef in a 5-star hotel operation Int...

Jaramogi Oginga Odinga Teaching & Referral Hospital (JOOTRH) has been in existence for more than a century, having been established in the early 1900s to cater for the health needs of workers at the then port town of Kisumu. Since then it has grown to become the referral hospital serving County, Sub-county, and private hospitals in more than 10 Counties in t...   Cook Job Type Contract Qualification KCSE Experience 1 year Location Kakamega Job Field Catering / Confectionery  Person Specifications            Kenya Certificate of Secondary Education (KCSE) or its equivalent from a recognized institution; Certificate in Food Production, Food and Beverage Production, Pastry and Bakery or a related qualification from a recognized institution; At least one (1) year experience in a hospital, hotel, or institutional kitchen will be an added advantage;  Valid Food Handler’s Certificate; Knowledge of nutrition, food hygiene...

The Fairmont Norfolk is a historic hotel in Nairobi, Kenya and is owned by the luxury hotel chain, Fairmont Hotels and Resorts. The hotel has 170 rooms, 4 restaurants, and consists of 5 main blocks, each ranging from 1 to 2 stories high. The hotel has a signature Tudor style of architecture that has been maintained since its original construction.   Pastry Chef Job Type Full Time Qualification BA/BSc/HND Experience 5 years Location Nairobi Job Field Catering / Confectionery  Key Responsibilities Supervise the daily production of all pastry and bakery items for restaurants, banquets and catered events, ensuring quality, consistency, and timely service. Control food and labour costs through proper planning, portion control, and efficient scheduling. Ensure preparation, plating and presentation standards are maintained at all times. Ensure the correct quantity of food is prepared to minimize waste while meeting operational needs. Enforce strict adherence to food safety, hygiene a...

Novotel is a French midscale hotel brand owned by Accor.[1] Created in 1967 in France, the company grew into what became the Accor group in 1983, and Novotel remained a pillar brand of Accor's multi-brand strategy. Novotel manages 559 hotels in 65 countries (2021).[2] Since 2010, Novotel also includes the apartment hotel brand Novotel Suites   Pastry Sous Chef Job Type Full Time Qualification Diploma Experience 5 years Location Nairobi Job Field Catering / Confectionery  Job Description As the second-in-command in the pastry kitchen, the Pastry Sous Chef  is entrusted with overseeing the creation of exquisite desserts and baked goods, ensuring they meet the highest standards of taste, presentation, and quality. This role involves collaborating closely with the Pastry Chef to design and execute menus, manage a team of skilled pastry chefs, and maintain stringent kitchen hygiene and safety protocols. The Pastry Sous Chef is integral to delivering a world-class dining experi...

Welcome to our sanctuary of luxury and tranquility, where every stay is crafted to provide an unparalleled experience. Whether you're seeking a relaxing getaway, a productive business trip, or a memorable event, we are dedicated to making your visit exceptional. Our Story is Inspired by serene surroundings and rich local culture, our hotel combines modern co...   Pastry Chef Job Type Contract Qualification BA/BSc/HND , Diploma Experience 3 years Location Kilifi Job Field Catering / Confectionery  Minimum Requirements Certificate, Diploma, or Degree in Pastry & Baking, Culinary Arts, or Food Production (Pastry option) from a recognized institution. Minimum of 3 years proven experience in a hotel, restaurant, or commercial bakery environment.  Strong practical knowledge of pastry and baking production including: Cakes and celebration cakes Breads and breakfast pastries Cookies, muffins, tarts, pies, and choux pastry Hot and cold desserts, creams, custards, and...

Hyatt Regency is a welcome place for convention goers, business travelers, and leisure seekers alike. Find yourself surrounded by enthusiastic service, eager to make sure all your needs are met. Because no detail goes unnoticed here.   Executive Chef Job Type Full Time Qualification BA/BSc/HND , Diploma Experience 5 years Location Nairobi Job Field Catering / Confectionery  We are seeking an outstanding Executive Chef to lead our Culinary division with vision, passion, and precision. At Hyatt Regency Nairobi Westlands, we are committed to delivering unparalleled dining experiences that reflect creativity, authenticity, and the highest standards of excellence. The ideal candidate will be a dynamic and inspiring leader, a strategic thinker, and a true culinary artisan. The ideal candidate will have: Proven Culinary Expertise : A deep and versatile mastery of culinary disciplines across a range of cuisines, with a refined palate and a dedication to quality, innovation, ...

Sebai Suites is a newly established luxury hotel in Naivasha, dedicated to delivering world-class hospitality, exceptional guest experiences, and personalized service in an elegant and secure environment.   Cooks Job Type Full Time Qualification Diploma Experience Location Nairobi Job Field Catering / Confectionery  KEY QUALIFICATIONS Certificate or Diploma in Hospitality or a related field Previous Hotel or Restaurant experience is an added advantage Knowledge of Food safety and Hygiene standards (for F&B and Kitchen roles) Excellent communication and interpersonal skills Team player with strong attention to detail Well-groomed, courteous, and customer-focused Ability to work flexible hours, including weekends and public holidays WHY JOIN SEBAI SUITES? Opportunity to be part of an exciting luxury hotel opening team Professional and supportive working environment Career growth and skills development opportunities Competitive remuneration based on role and experience Check ...

Salonika Villas offers fully furnished apartments in a serene, secure part of Nairobi near Valley Arcade. Enjoy short or long-term stays with access to a gym, fitness studio, pool, salon, restaurant, and more ,all within a private gated compound.   Chef / Pastry Chef Job Type Full Time Qualification BA/BSc/HND Experience 3 - 4 years Location Nairobi Job Field Catering / Confectionery  Candidates should have 3-4 years experience in the specific roles.   Check how your CV aligns with this job Method of Application Send Your Cv to: hr@salonikavillas.com

Kaimosi Friends National Polytechnic is located in Vihiga County, within the Western Region of Kenya, at the heart of the Kaimosi Mission Complex. The institution sits on a 60-acre piece of land along the Kisumu–Chavakali–Kapsabet–Eldoret road. Established in 1971 by the East African Yearly Meeting of Friends Church (Quakers), in collaboration with ...   Cooks - 4 Posts Job Type Contract Qualification BA/BSc/HND Experience Location Nairobi Job Field Catering / Confectionery  Kaimosi Friends National Polytechnic is a public TVET Institution established through Legal Notice No 36 of 2025 in accordance with TVET Act No 29 of 2013 in the Republic of Kenya. For effective service delivery, the Polytechnic seeks to strengthen its workforce. Accordingly, applications are hereby invited from suitably qualified candidates to fill various non-training vacancies on a three (3) months contract Check how your CV aligns with this job Method of Application You will also be required to upload ...

Staffing Solutions Network is a leading recruitment and HR management firm based in Kenya, committed to connecting businesses with exceptional talent across diverse industries. Established with a mission to bridge the gap between employers and skilled professionals, we bring unparalleled industry expertise, a client-centered approach, and a deep understandin...   Baker Job Type Full Time Qualification Vocational Experience Location Nairobi Job Field Catering / Confectionery  Our client is seeking to hire a skilled and reliable Baker to support their upcoming kiosk and shop operations in Nairobi. The ideal candidate should have hands-on baking experience, strong attention to detail, and a commitment to quality and hygiene. Key Responsibilities: Prepare and bake breads, pastries, and other bakery products according to standard recipes Ensure consistency, freshness, and quality of baked products daily Maintain cleanliness, hygiene, and food safety standards in the baking area Pro...

Hyatt Regency is a welcome place for convention goers, business travelers, and leisure seekers alike. Find yourself surrounded by enthusiastic service, eager to make sure all your needs are met. Because no detail goes unnoticed here.   Sous Chef Job Type Full Time Qualification BA/BSc/HND Experience 2 years Location Nairobi Job Field Catering / Confectionery  , Hospitality / Hotel / Restaurant  About the job We are seeking a passionate, talented, and dynamic  Sous Chef  to join our Culinary team and support the daily operations of our All Day Dining Restaurant. This role is key to ensuring consistency, excellence, and creativity in every dish we serve, while leading a team that embodies our brand’s commitment to delivering world-class dining experiences. The Candidate Experienced culinary professional with a proven track record of success in luxury hotel kitchens. He or she will be highly skilled in menu development, food presentation, and quality assurance...

HR, Payroll & Consulting Solutions People are at the heart of every successful organization. Investing in human capital is one of the smartest moves a business leader can make. But without the right systems to manage and measure your performance, this investment will never truly deliver. The complexities of managing your human capital are made all t...   Commis-Chef Job Type Full Time Qualification BA/BSc/HND , Diploma Experience 1 - 2 years Location Nairobi Job Field Catering / Confectionery  Key Responsibilities Kitchen Operations Maintain a high standard of specified work in accordance with the Sous Chef’s instructions. Prepare, cook and serve food and ensure that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a section chef. Prepare the ingredients for a more senior chef handling main dishes. Measure dish ingredients and portion sizes accurately. Deal with del...

HR, Payroll & Consulting Solutions People are at the heart of every successful organization. Investing in human capital is one of the smartest moves a business leader can make. But without the right systems to manage and measure your performance, this investment will never truly deliver. The complexities of managing your human capital are made all t...   Commis-Chef Job Type Full Time Qualification BA/BSc/HND , Diploma Experience 1 - 2 years Location Nairobi Job Field Catering / Confectionery  Key Responsibilities Kitchen Operations Maintain a high standard of specified work in accordance with the Sous Chef’s instructions. Prepare, cook and serve food and ensure that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a section chef. Prepare the ingredients for a more senior chef handling main dishes. Measure dish ingredients and portion sizes accurately. Deal with del...

The Neema Hospital, located at Kahawa Sukari, is a community hospital designed to provide quality, affordable and sustainable health care to all.   Chef Job Type Full Time Qualification Vocational Experience 2 years Location Kitui Job Field Catering / Confectionery  ​​​​​ JOB DESCRIPTION To maintain adequate stocks. maintain food safety and sanitation standards To order supplies and keep records and accounts. To cook meals in quantities according to menu and number of persons to be served. To ensure food is correctly stored. To ensure the kitchen is prepared for service and work areas are kept clean and tidy at all times Follow recipes, including measuring, weighing and mixing ingredients REQUIREMENTS certificate in catering and food production or its equivalent valid certificate of medical examination Check how your CV aligns with this job Method of Application Interested and qualified candidates should forward their CV to:  hr@neemahospital.co.ke  using the positio...

Summit Recruitment & Search was established in 2009 to address the recruitment, mass recruitment, executive search, outsourcing and training needs of companies based in Kenya or wanting to enter the Kenyan, East African, South African and African market. We have a leading proven track record in our field in South Africa, Uganda, Ethiopia, Tanzania, Rw...   Executive Chef – Nairobi Job Type Full Time Qualification BA/BSc/HND , Diploma Experience 8 - 12 years Location Nairobi Job Field Catering / Confectionery  The successful candidate will lead the hotel’s culinary vision and execution across all outlets (all‑day dining, specialty restaurants, banquets/events, bar/lounge, in‑room dining), elevating the guest experience through culinary artistry and distinct, innovative menus tailored to each concept. He /she will drive operational excellence, food safety, profitability, and team capability—building an empowered, agile brigade that consistently delivers world‑class...

HR, Payroll & Consulting Solutions People are at the heart of every successful organization. Investing in human capital is one of the smartest moves a business leader can make. But without the right systems to manage and measure your performance, this investment will never truly deliver. The complexities of managing your human capital are made all t...   Executive Chef Job Type Full Time Qualification BA/BSc/HND , Diploma Experience 8 years Location Nairobi Job Field Catering / Confectionery  The Executive Chef is responsible for providing overall leadership of the Club’s culinary operations, ensuring that all food and beverage offerings consistently meet the highest standards of quality, creativity, and presentation. This role oversees menu design, food preparation, budgeting, procurement, and kitchen staff management while upholding strict food safety, hygiene, and cost-control standards. The Executive Chef also plays a key role in enhancing member sa...

Meru County is located on the Eastern side of the Mt Kenya covering 6,936 square kilometers. It is strategically placed bordering Isiolo County to the North, Tharaka County to the South West, Nyeri County to the South West and Laikipia County to the West. The county has a population of 1,356,301 million people. Our vision is green united prosperous model ...   Cook III Job Type Full Time Qualification KCSE Experience Location Meru Job Field Catering / Confectionery  Duties and Responsibilities An officer at this level will be on job training and will carry out duties under the supervision of a senior officer. Duties will include ; preparation of raw foods for cooking; cleanliness of equipment used in production ; maintaining hygiene by ensuring cleaning of the kitchen and its surroundings, setting up and preparing equipment for use in food preparation and production; and alerting the supervisor of any defective equipment. Requirements for appointment Kenya Certificate of secon...