Restaurant Waiter at Execafrica Recruitment Limited

Execafrica Recruitment Limited was founded in 2019 with Recruitment Experts who have more than 15 years of combined experience in Recruitment, Executive Search, Headhunting and Manpower planning.

 

Restaurant Waiter

  • Job TypeFull Time
  • QualificationDiploma
  • Experience
  • LocationNanyuki
  • Job FieldHospitality / Hotel / Restaurant 

Salary: KES 18,000 – 25,000 (Dependent on experience and qualifications)
Reporting to: Restaurant Manager

About Us:

  • Our client, is a well-established boutique hotel in Nanyuki, renowned for offering exceptional hospitality, personalized service, and a relaxed, eco-friendly environment. We pride ourselves on creating memorable dining experiences by combining fresh, locally sourced ingredients with exquisite culinary techniques.

Key Responsibilities:

Customer Service:

  • Provide a warm, professional, and friendly welcome to guests.
  • Take accurate food and beverage orders, ensuring customer satisfaction throughout the dining experience.
  • Address guest inquiries and resolve any service issues promptly and professionally.

Food and Beverage Service:

  • Serve food and beverages efficiently and according to hotel standards.
  • Share detailed knowledge about menu items, including daily specials, ingredients, and preparation methods.
  • Upsell food and drink options to enhance the dining experience.

Barista and Bar Duties:

  • Prepare and serve high-quality coffee, tea, and other specialty drinks.
  • Mix and serve alcoholic and non-alcoholic beverages as per the bar menu.
  • Maintain cleanliness and organization of the bar area.

Teamwork and Collaboration:

  • Work closely with the kitchen and bar teams to ensure seamless service delivery.
  • Assist colleagues during busy periods to maintain smooth operations.

Cleanliness and Maintenance:

  • Ensure the dining and service areas are clean, organized, and set up according to the hotel’s standards.
  • Adhere to health, hygiene, and safety regulations at all times.

Stock Management:

  • Monitor and report on inventory levels for the bar and service areas.
  • Assist with stock replenishment and ordering as needed.

Key Requirements:

  • Minimum of a high school diploma; additional hospitality certifications are a plus.
  • Formal training or certifications in barista and bar operations will be highly regarded.
  • Proven experience in a similar role within the hospitality industry, preferably in boutique hotels or high-end restaurants.
  • Strong knowledge of barista and bar operations with good communication skills.
  • Ability to work under pressure and adapt to a fast-paced environment.
  • Energetic, hardworking, and flexible with a strong sense of initiative.
  • Basic knowledge of food safety and hygiene practices.
  • Fluency in English; additional languages are an advantage.

Method of Application

Indicate position applying for as the SUBJECT EMAIL.
Please apply using cvs@execafrica.com by 30th January 2025.
Only Shortlisted candidates will be contacted for interviews.
Execafrica Recruitment Limited does not charge any recruitment fee to candidates for interviews and job placement

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