Tandoori Chef at Peoplelink Consultants Ltd
Peoplelink Consultants Ltd is a consultancy services company incorporated under the laws of Kenya.
Read more about this company
Read more about this company
Tandoori Chef
- Job TypeFull Time
- QualificationDiploma
- Experience
- LocationNairobi
- Job FieldCatering / Confectionery
Responsibilities
The Indian Cuisine Chef is required to
- provide quality Indian cuisines including Curry, Gujarati and/or Tandoori
- to maintain high standards of food hygiene and health & safety at all times.
- Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques
- Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control.
- menu specifications
- Ensure compliance with the health and safety regulations
Qualifications
- Diploma in hospitality management or any relevant filed
- food preparation, presentation and preservation knowledge.
- Expertise in Tandoori, Curry and/or Gujarati cooking, baking and pastry techniques
- Team player
- Proven work experience as a chef or cook
- Up-to-date knowledge of cooking techniques and recipes
- Hands-on experience with various kitchen equipment (e.g., grillers and pasta makers)
- Resides in wetlands or ready to relocate.
Method of Application
Candidates to send their CV to hrsupport@peoplelink.co.ke with “Tandoori Chef” as the subject
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