Chef de Partie- Banqueting at Pullman Hotels & Resorts

Pullman Hotels & Resorts is a global luxury hotel brand under the Accor Group, known for its sophisticated, design-focused hotels that blend business and leisure, offering vibrant social spaces, unique cultural experiences, and transformative settings for modern travelers seeking inspiration and connection in over 150 destinations worldwide, from city center...

 

Chef de Partie- Banqueting

  • Job TypeFull Time
  • QualificationBA/BSc/HND , Diploma
  • Experience2 - 4 years
  • LocationNairobi
  • Job FieldCatering / Confectionery 
  • To oversee and manage a designated section within the banqueting kitchen, ensuring high-quality food preparation and timely service for events, conferences, weddings, and large-scale functions, in line with hotel standards and food safety regulations.

Food Preparation & Service

  • Take full responsibility for an assigned banqueting kitchen section.
  • Prepare, cook, and present banquet menus according to agreed recipes, specifications, and presentation standards.
  • Ensure food is delivered on time and in correct quantities for all banquet events.
  • Maintain consistency, quality, and portion control during high-volume service.

Operational Support

  • Assist Sous Chef in daily banquet operations, including mise en place planning and execution.
  • Coordinate with other kitchen sections to ensure smooth service flow.
  • Support menu execution for conferences, weddings, corporate events, and special functions.
  • Adapt quickly to last-minute changes and event requirements.

Team Leadership

  • Supervise and guide Commis Chefs and kitchen assistants assigned to the banqueting section.
  • Train junior team members on cooking techniques, hygiene, and presentation standards.
  • Ensure discipline, teamwork, and positive morale within the section.

Hygiene, Health & Safety

  • Strictly adhere to food safety, hygiene, and sanitation standards (HACCP).
  • Ensure proper storage, labeling, and handling of food items.
  • Maintain cleanliness and organization of workstations and equipment at all times.

Cost Control & Stock Management

  • Minimize food waste and control portioning to support cost efficiency.
  • Assist in stock rotation, inventory checks, and requisitions for banquet events.
  • Report any equipment faults or shortages promptly.

Qualifications

  • Certificate or Diploma in Culinary Arts or Professional Cookery.
  • Minimum 2–4 years’ experience in a hotel or large-scale banqueting kitchen.
  • Previous experience as a Chef de Partie is an added advantage.
  • Strong knowledge of banquet operations and high-volume food production.

Check how your CV aligns with this job

Method of Application

Interested and qualified? Go to Pullman Hotels & Resorts on jobs.smartrecruiters.com to apply

Comments

Post a Comment

Popular posts from this blog

Customer Support Representative at BasiGo

BasiGo is an e-mobility start-up looking to revolutionize the public transportation sector by providing public transport bus owners with a cost-effective electric alternative to diesel. Headquartered in Nairobi, Kenya, our team is strategically composed of seasoned entrepreneurs who have spent over a decade working and innovating within electric vehicle t...   Customer Support Representative Job Type Full Time Qualification BA/BSc/HND , Diploma Experience Location Nairobi Job Field Customer Care  About the role:  We are looking for Customer Support Representatives (CSR) to assist our customers with technical problems when using our products and services. You will be the primary point of contact for our customers and coordinate with all BasiGo departments to ensure that issues are resolved within SLA and customers are communicated promptly.  To be successful in this role, you should be an excellent communicator who easily gains client trust. You should ...
Read more

Direct Sales Representative - Coast Region at KCB Bank Kenya

Kenya Commercial Bank Limited is registered as a non-operating holding company which started operations as a licensed banking institution with effect from January 1, 2016. The holding company oversees KCB Kenya - incorporated with effect from January 1, 2016 - and all KCB's regional units in Uganda, Tanzania, Rwanda, Burundi, Ethiopia and South Sudan. It als...   Direct Sales Representative - Coast Region Job Type Full Time Qualification BA/BSc/HND Experience 2 years Location Nairobi Job Field Sales / Marketing / Retail / Business Development  KEY RESPONSIBILITIES Sourcing prospective customer leads from various sources, such as referrals, cross-selling opportunities, sales activations organized by the bank, or sales leads provided by the bank.     Explaining the features of the products to prospective customers in line with product features and Treating Customers Fairly Guidelines provided by the bank.     Guiding customers on how to fill in applications f...
Read more

Regional HR Administrator at a Multinational Organization

Regional HR Administrator Job Type Full Time , Onsite Qualification BA/BSc/HND Experience 3 - 5 years Location Nairobi Job Field Human Resources / HR  Salary Range KSh 100,000 - KSh 150,000/month Job Summary:  The Regional HR Administrator will support and coordinate HR operations across assigned regions, ensuring efficient delivery of HR services in recruitment, onboarding, payroll administration, employee relations, performance management, and compliance. This role plays a critical part in maintaining accurate HR records, supporting managers and employees, and ensuring alignment with company policies and local labor laws.  Key Responsibilities  HR Operations & Administration   Support end-to-end HR processes across the region, including recruitment, onboarding, confirmation, and exits.  Maintain accurate and up-to-date employee records and HR documentation.  Coordinate payroll inputs, benefits administration, and statutory compliance wi...
Read more